The centerpiece your table has been waiting for. Our XL Charcuterie Board is handcrafted in Boulder, Colorado from premium hardwood and built to impress at every gathering — from casual weeknight spreads to holiday entertaining.
At 30" long and 18" wide, this board gives you generous room to build a truly abundant spread. The tray area is recessed a quarter inch, keeping everything exactly where you put it — no sliding salami, no rolling grapes, no mess.
The food placement guide is CNC-carved directly into the wood — not laser engraved. That means deeper, crisper grooves that won't fade, wear down, or lose their definition over time. A decade from now, this board will look just as sharp as the day it arrived. Dedicated zones for:
Salami & sliced meats
Soft cheeses & hard cheeses
Crackers
Nuts
Fruit
Jams or honey
Spreads
Dip or mustard
Pickles & peppers
Vegetables or olives
No guesswork. No overthinking. Just a beautiful board that makes you look like a pro.
Dimensions: 30" L × 18" W × ¾" thick | Tray recessed ¼" Finish: Two coats of food-safe Osmo Butcher Block Oil Construction: Waterproof glue, CNC-carved placement guide Made in Boulder, Colorado
